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Perfect Peppermint Patties

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Ingredients

Adjust Servings:
1 lb confectioners' sugar
3 teaspoons butter or 3 teaspoons margarine, softened
2 - 3 teaspoons peppermint extract
1/2 teaspoon vanilla extract
1/4 cup evaporated milk
2 12 ounce cups semi-sweet chocolate chips
2 teaspoons shortening

Nutritional information

1065.4
Calories
412 g
Calories From Fat
45.8 g
Total Fat
26.6 g
Saturated Fat
9.7 mg
Cholesterol
50.4 mg
Sodium
179.2 g
Carbs
8 g
Dietary Fiber
163.3 g
Sugars
6.6 g
Protein
1232 g
Serving Size

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Perfect Peppermint Patties

Features:
    Cuisine:

    Do these need to be kept refrigerated?

    • 73 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Perfect Peppermint Patties, These are wonderful to serve at the very end of an elegant dinner, or just for noshing when you are in the mood for a breath of fresh air!, Do these need to be kept refrigerated?, This recipe is delicious! BUT…..the patties kept melting when I put them in the chocolate to dip. The finished product is ugly and messy which is not making me happy because I like my homemade goodies to look as wonderful as they taste. I tried letting them sit on a table and dry a bit; I tried putting them in the frig. I tried the freezer. To no avail. They melted when they hit the chocolate.


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    Steps

    1
    Done

    In a Bowl, Combine First Four Ingredients.

    2
    Done

    Add Milk and Mix Well.

    3
    Done

    Roll Into 1-Inch Balls and Place on a Waxed Paper-Lined Cookie Sheet.

    4
    Done

    Chill For 20 Minutes.

    5
    Done

    Flatten With a Glass to 1/4".

    6
    Done

    Chill For 30 Minutes.

    7
    Done

    in a Double Boiler or Microwave-Safe Bowl, Melt Chocolate Chips and Shortening.

    8
    Done

    Dip Patties and Place on Waxed Paper to Harden.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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