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Perfect Purple Punch

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Ingredients

Adjust Servings:
2 liters ginger ale or 2 liters carbonated lemon-lime beverage
1/2 gallon raspberry sherbet
1 (12 ounce) can frozen raspberry-lemonade concentrate or (12 ounce) can frozen pink lemonade concentrate
4 cups water (or more)
1 (12 ounce) bag frozen raspberries
3 lbs dry ice (optional)

Nutritional information

274
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.4 g
Saturated Fat
1.2 mg
Cholesterol
71.7 mg
Sodium
62.6 g
Carbs
3 g
Dietary Fiber
53.7 g
Sugars
1.5 g
Protein
448 g
Serving Size

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Perfect Purple Punch

Features:
    Cuisine:

    This is my variation of a punch recipe from the Better Homes & Gardens cookbook. Raspberry everything! I've made it for several parties and potlucks and always have requests for the recipe. If I don't make it people get mad! I usually double or triple it and always have extra ginger-ale on hand to pour in when it gets thick. The dry ice is optional but makes for a very cool bubbly fog effect.

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Perfect Purple Punch,This is my variation of a punch recipe from the Better Homes & Gardens cookbook. Raspberry everything! I’ve made it for several parties and potlucks and always have requests for the recipe. If I don’t make it people get mad! I usually double or triple it and always have extra ginger-ale on hand to pour in when it gets thick. The dry ice is optional but makes for a very cool bubbly fog effect.,I made this for my daughter’s Purplicious Pajama Party. It was the perfect combination of purple and pink. Everyone loved it! I had to use raspberry grape juice concentrate as the store was out of lemon raspberry. It was still yummilicous!


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    Steps

    1
    Done

    Put Dry Ice Chunk in the Bottom of a Punch Bowl.

    2
    Done

    Sprinkle Frozen Raspberries Over Bottom of Punch Bowl.

    3
    Done

    Spoon in Raspberry Sherbet.

    4
    Done

    Mix Water With Frozen Lemon-Aid and Pour Over Bottom of Punch Bowl.

    5
    Done

    Pour Ginger-Ale Down the Sides of the Punch Bowl.

    6
    Done

    Stir Lightly.

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