Ingredients
-
28
-
15
-
2
-
1
-
2
-
1 - 2
-
1/2
-
4
-
1
-
1/2
-
3
-
1/2
-
-
-
Directions
Perfect Salsa, This salsa is exactly how we like it You can add or subtract jalapeos depending on your spice preference Pay attention to the fact that not all jalapeos are created equal I usually taste mine before deciding how much to add Sometimes they’re super spicy and sometimes they have almost no spice In this case you can add red pepper flake and/or chile arbol powder for more kick , This salsa is exactly how we like it You can add or subtract jalapeos depending on your spice preference Pay attention to the fact that not all jalapeos are created equal I usually taste mine before deciding how much to add Sometimes they’re super spicy and sometimes they have almost no spice In this case you can add red pepper flake and/or chile arbol powder for more kick
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Steps
1
Done
|
Put All Ingredients in a Food Processor and Pulse Until Your Desired Chunkiness or Smoothness. |
2
Done
|
Note: If Your Food Processor Is not Liquid Tight, You Should Wait to Add the Tomato Sauce and Lime Juice. Blend All of the Other Ingredients, Pour Into a Bowl and Add the Tomato Sauce and Lime Juice. |