Ingredients
-
1
-
3/4
-
1/4
-
1/2
-
2
-
3
-
1/4
-
1/2
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Heat Wine, Olive Oil, Butter, Margarine, and Garlic in a Large Skillet on Medium Heat Until It Just Starts to Boil. |
|
2
Done
|
Then Add Paprika and Parsley Flakes, Stir in and Immediately Add Shrimp. |
|
3
Done
|
Cook For About 4 or 5 Minutes or Until Shrimp Turns Pink. |
|
4
Done
|
Don't Overcook. Spoon Shrimp Onto Plate With Some of the Cooking Sauce and Top Liberally With Parmesan Cheese. |
|
5
Done
|
Enjoy. |
