https://www.recipefuel.com

Home
Spinach
Perfect Spinach Artichoke Dip

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 (16 ounce) bag chopped spinach, thawed squeezed dry, frozen
	1 cup light sour cream
	1/2 cup light mayonnaise
	1/4 cup parmesan cheese
	2 (15 ounce) cans quartered artichoke hearts, rinsed well drained
	1 (1 ounce) packet hidden valley; original ranch; dressing and seasoning mix

Nutritional information

172.7

Calories

85 g

Calories From Fat

9.5 g

Total Fat

3.3 g

Saturated Fat

18.1 mg

Cholesterol

296.4 mg

Sodium

18.2 g

Carbs

10.4 g

Dietary Fiber

2 g

Sugars

7 g

Protein

210g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Perfect Spinach Artichoke Dip

Name: Perfect Spinach Artichoke Dip
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/4; : 2; : 1

Features:

Cuisine:

American

A new twist on a classic appetizer thats perfect for holiday entertaining.

55 min
Serves 8
Easy

Ingredients

Directions

Perfect Spinach Artichoke Dip, A new twist on a classic appetizer thats perfect for holiday entertaining , A new twist on a classic appetizer thats perfect for holiday entertaining

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Preheat Oven to 375f.
2 Done	in a Medium Bowl, Mix All the Ingredients.
3 Done	Spray a Small Baking Dish With Vegetable Oil Spray.
4 Done	Spoon the Dip Into the Baking Dish and Bake Until Bubbly, About 30 Minutes.
5 Done	Serve Warm With Crackers, Baguette Slices or Raw Veggies For Dipping.