Ingredients
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2
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4
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-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Grilled sirloin steak flaco tacos use lettuce wraps instead of tortillas! The steak is seasoned with cumin and spices, then grilled and sliced thin, along with guacamole and pico de gallo low-carb and super delicious!
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Steps
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1
Done
|
Drain and Divide Asparagus Between Four Plates. |
|
2
Done
|
Poach Eggs in an Egg Poacher or Following These Steps For Poaching Eggs Without One. |
|
3
Done
|
Remove With a Slotted Spoon and Place Each Egg on Top of Each Plate of Asparagus. |
|
4
Done
|
Top With Freshly Grated Salt, Pepper and Parmigiano Reggiano. Enjoy!! |
