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Perfectly Spiced Pumpkin Waffles Recipe

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Ingredients

Adjust Servings:
1/2 cup canned pumpkin puree
1/2 cup sour cream
1/2 cup milk
2 eggs, separated
1/2 cup melted butter
2 tablespoons brown sugar (can use 3 tablespoons for a sweeter waffle)
3/4 cup all-purpose flour
2 tablespoons all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg

Nutritional information

459.5
Calories
297 g
Calories From Fat
33.1 g
Total Fat
19.9 g
Saturated Fat
183.7 mg
Cholesterol
620.6 mg
Sodium
33.6 g
Carbs
2 g
Dietary Fiber
8 g
Sugars
8.5 g
Protein
722g
Serving Size

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Perfectly Spiced Pumpkin Waffles Recipe

Features:
    Cuisine:

    Yum. Another awesome pumpkin waffle recipe to try is here - http://pumpkinwaffles.wordpress.com/ultimate-pumpkin-waffle-recipe/

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Wonderful Pumpkin Waffles, My family loves these waffles! — serve with maple syrup, honey or just with butter, cooking time will depend on your waffle maker , Yum Another awesome pumpkin waffle recipe to try is here – wordpress com/ultimate-pumpkin-waffle-recipe/


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    Steps

    1
    Done

    Prepare an Electric Waffle Maker.

    2
    Done

    in a Large Bowl Whisk Together Pumpkin Puree, Sour Cream, Milk, 2 Egg Yolks, Melted Butter and Brown Sugar.

    3
    Done

    in Another Bowl Combine 3/4 Cups Plus 2 Tablespoons Flour, Baking Powder, Baking Soda, Salt, Cinnamon and Nutmeg.

    4
    Done

    Add the Dry Ingredients to the Pumpkin Mixture; Mix Well Until Combined.

    5
    Done

    in Another Bowl Beat the Egg Whites Until Stiff Peaks Form; Fold Into the Waffle Mixture Until Combined.

    6
    Done

    Bake in a Preheated Waffle Mixture.

    7
    Done

    Delicious!

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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