Ingredients
-
1/2
-
1/2
-
1/2
-
2
-
1/2
-
2
-
3/4
-
2
-
1
-
1/4
-
-
-
-
-
Directions
Steps
|
1
Done
|
Prepare an Electric Waffle Maker. |
|
2
Done
|
in a Large Bowl Whisk Together Pumpkin Puree, Sour Cream, Milk, 2 Egg Yolks, Melted Butter and Brown Sugar. |
|
3
Done
|
in Another Bowl Combine 3/4 Cups Plus 2 Tablespoons Flour, Baking Powder, Baking Soda, Salt, Cinnamon and Nutmeg. |
|
4
Done
|
Add the Dry Ingredients to the Pumpkin Mixture; Mix Well Until Combined. |
|
5
Done
|
in Another Bowl Beat the Egg Whites Until Stiff Peaks Form; Fold Into the Waffle Mixture Until Combined. |
|
6
Done
|
Bake in a Preheated Waffle Mixture. |
|
7
Done
|
Delicious! |
