Ingredients
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1
-
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1 1/2
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
Perro Salado (Tequila Salty Dog), Submitted for Zaar World Tour 2005 This is a Tex-Mex version of the salty dog If you have access to a sweet Texas red grapefruit, like Ruby-Sweets or Rio Stars, then it’s recommended you use it in this recipe From a special edition of Saveur, The Best of Tex-Mex Cooking I ordered this at a restaurant once If you’re in the mood, you can double the tequila (hehe) , I did not know this had a name — ‘tequila and grapefruit’ is all we ever called it when making these This is a very refreshing drink on super-hot days – but wow, they go down awfully easy! We use Cuervo Gold, and try to use the freshest grapefruit juice you can, or frozen concentrate The bottled/canned stuff in the grocery aisle just doesn’t do justice to the tequila
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Steps
1
Done
|
Rub a Lime Wedge Around the Rim of a Tall Glass, Then Dip Rim in Saucer of Salt. |
2
Done
|
Fill Glass 1/3 Full With Ice, Add Tequila and a Squeeze of Lime Juice, Then Fill With Grapefruit Juice. Garnish With a Wedge of Lime. |