Ingredients
-
1/3
-
1/2
-
1
-
1/2
-
1/2
-
4
-
1/4
-
1/4
-
8
-
8
-
-
-
-
-
Directions
Pesto Shrimp With Couscous With Parchment Paper, Easy, delicious, and attractive Notice how the 2 pieces of parchment paper are cut into heart shapes Maybe could be part of a Valentines meal LOL! I put at least 8 shrimp (the 26-30 count size) in each packet Just remember that you need to be able to fold down the edges I usually omit the salt , What a beautiful dish! And boy, did I look like a pro with this I’ve seen chefs on TV use this technique, so I was familiar with it The shrimp steamed beautifully on a bed of couscous I did saute the onions first (personal preference) and I added lemon zest to the shrimp before the pesto It was an easy, impressive dish used the microwave to heat the chicken stock in a measuring cup and mixed the couscous right into that, so there was very little cleanup I will be making this again Thanks so much for posting!, Easy, delicious, and attractive Notice how the 2 pieces of parchment paper are cut into heart shapes Maybe could be part of a Valentines meal LOL! I put at least 8 shrimp (the 26-30 count size) in each packet Just remember that you need to be able to fold down the edges I usually omit the salt
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 425 Degrees. |
2
Done
|
Put Couscous Into Medium Sized Bowl, Pour Broth Over, Cover and Let Stand For 5 Minutes. |
3
Done
|
Fold Two 15 Inch Square Pieces of Parchment Paper in Half; Cut Into Heart Shapes. |
4
Done
|
Add Bell Pepper, Onion, Oil, Salt, and Black Pepper to Couscous Mixture; Mix Well. |
5
Done
|
Unfold the Parchment Paper and Place Couscous Mixture on One Side of Each Sheet Next to the Fold. |
6
Done
|
Arrange Shrimp in a Single Layer Over Couscous Mixture; Top With Pesto. |
7
Done
|
Fold and Tightly Seal the Edges With Narrow Folds. |
8
Done
|
Place Packets on a Baking Sheet With Edges (just in Case Something Leaks) and Bake 14 Minutes. |
9
Done
|
Remove Packets from Oven and Transfer to Individual Serving Plates. |
10
Done
|
Cut Open Packets and Serve. |