Ingredients
-
1
-
1/2
-
1
-
3/4
-
3/4
-
2
-
1/4
-
3/4
-
-
-
-
-
-
-
Directions
Petite Broccoli Quiches, This is a great little appetizer, or great served at a brunch I’ve also used it at baby showers it really goes over well Prep time does not include the time for the cream cheese and butter to soften , This is a great little appetizer, or great served at a brunch I’ve also used it at baby showers it really goes over well Prep time does not include the time for the cream cheese and butter to soften
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Steps
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1
Done
|
Combine the Softened Cream Cheese and Softened Butter in a Medium Mixing Bowl; Beat at Medium Speed of an Electric Mixer Until Smooth. Add the Flour, and Beat at Medium Speed Until Smooth. |
|
2
Done
|
Shape the Pastry Into 24 1" Balls. Place Each Ball Into a Miniature (1 3/4 Inch) Muffin Pan; Press Dough Onto the Bottom and Sides to Form a Shell. Set Aside. |
|
3
Done
|
Combine the Chopped Broccoli and Remaining Ingredients in a Medium Bowl, Stirring Well. Spoon the Broccoli Mixture Evenly Into the Shells. Bake at 400 Degrees For 25 Minutes or Until Set and Lightly Browned. |
