Ingredients
-
1
-
2
-
2
-
2
-
1/4
-
-
2
-
1
-
2
-
1/2
-
-
-
-
-
Directions
Pf Chang’s Spicy Green Beans, Copycat PF Channg’s. Have you ever try popular Szechuan spicy green beans like PF Chang’s, this stir fried green beans with fiery chili sauce and garlic wont let you down., Very delicious!!! If you don’t have Szechuan pepper corns, used crushed chilis and tasted great!, That’s 2 tablespoons pepperCorns, not pepper flakes….big, big difference!
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Steps
|
1
Done
|
Rinse and Trim Green Beans, Set Aside. |
|
2
Done
|
Mix Sauces in a Bowl Well. |
|
3
Done
|
Pour Water in Wok, Heat Over High Heat Until Bubbling, Boil Green Bean For 3-5 Minutes Until Crispy Tender. Remove and Drain. |
|
4
Done
|
Heat Cooking Oil Hot in Wok Over High Heat, Stir in Ginger and Garlic Until Aromatic, Combine Green Bean, Stir Constantly Until Beans Are Soft About 2-3 Minutes. |
|
5
Done
|
Combine Sauce Mixture, Stir Around Until the Sauce Is Thicken and Glazes the Bean. |
|
6
Done
|
Transfer and Serve Spicy Green Bean With Cooked Rice. |
