Ingredients
-
360
-
450
-
3
-
2
-
1
-
1/4
-
1/2
-
1
-
1/4
-
1/2
-
1/2
-
1/2
-
1/2
-
1
-
1
Directions
Pick a Pepper Soup, Pick a Pepper Soup is a traditional Equatorial Guinea recipe for a classic stew of red snapper with tomatoes, onions, chillies and spices that’s served with rice , Pick a Pepper Soup is a traditional Equatorial Guinea recipe for a classic stew of red snapper with tomatoes, onions, chillies and spices that’s served with rice
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Bring the Water to a Boil in a Large Pot and Add All the Ingredients Except the Vegetable Oil. Cover the Pot and Allow to Simmer Gently For 1 Hour, Stirring Occasionally (add More Water If the Mixture Becomes Too Dry). After the Hour Is Up Add the Oil and Cook For a Further 5 Minutes. Remove the Bayleaf and Serve on a Bed of Rice. |
