Ingredients
-
1
-
1/8
-
2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Pickled Beets (Syltede Rodbeder), I found this on alleasyrecipes com I’m posting it for ZWT 6- Scandinavia , ZWT6: Made these for my husband – he loved them! I am not a beet fan so he happily ate them all!! I will definitely be making this again as we get fresh beets from our farmer’s market!, I really enjoyed this! I tried after about an hour and will be nibbling on them alot Thanks! Made for the Looney Spoon Phoodies for ZWT#6
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Steps
|
1
Done
|
In a Stainless-Steel or Enameled 1 1/2 to 2 Quart Saucepan, Combine the Vinegar, Water, Sugar, Salt and Pepper, Bring to a Boil and Boil Briskly For 2 Minutes. |
|
2
Done
|
Meanwhile, Place the Sliced Beets in a Deep Glass, Stainless-Steel or Enamel Bowl. |
|
3
Done
|
Pour the Hot Marinade Over the Beets and Let Them Cool Uncovered to Room Temperature. |
|
4
Done
|
Cover the Bowl With Plastic Wrap and Refrigerate For at Least 12 Hours, Stirring Every Few Hours to Keep the Slices Moist. |
