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Pickled Bologna

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Ingredients

Adjust Servings:

	1 cup white vinegar
	1/2 cup water
	1/4 cup white sugar
	1/8 teaspoon salt
	1 tablespoon pickling spices
	1 medium onion, sliced
	1 lb ring bologna, cut into 2-3-inch pieces

Nutritional information

1687

Calories

1004 g

Calories From Fat

111.6 g

Total Fat

42.2 g

Saturated Fat

272.2 mg

Cholesterol

3646.7 mg

Sodium

88.2 g

Carbs

1.5 g

Dietary Fiber

75.7 g

Sugars

70 g

Protein

2118g

Serving Size

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Pickled Bologna

Name: Pickled Bologna
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 1/2; : 1/4; : 1/8; : 1; : 1; : 1

Features:

Cuisine:

American

My 88-yeqr-old father and I love pickled (especially sweet-sour) foods, so this is a great choice! I love the balance of vinegar, water, sugar, and pickling spice. Although I like bologna I LOVE wieners (use inexpensive ones and cut them into thirds or fourths). I also add some red-pepper flakes for a little more heat. I always use two thinly sliced sweet onions, which make a delicious condiment for sandwiches or appetizers. This may sound odd, but I grilled a piece of pickled wiener and thought that I would order a grilled pickled wiener if I could find a restaurant that serves them!

35 min
Serves 1
Easy

Ingredients

Directions

Pickled Bologna, Originally exported from MasterCook Not hot, but just your basic recipe Of course, you can spice it up a bit by adding your favorite hot stuff , My 88-yeqr-old father and I love pickled (especially sweet-sour) foods, so this is a great choice! I love the balance of vinegar, water, sugar, and pickling spice Although I like bologna I LOVE wieners (use inexpensive ones and cut them into thirds or fourths) I also add some red-pepper flakes for a little more heat I always use two thinly sliced sweet onions, which make a delicious condiment for sandwiches or appetizers This may sound odd, but I grilled a piece of pickled wiener and thought that I would order a grilled pickled wiener if I could find a restaurant that serves them!, Yuck

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Steps

Done

Mix Together First 6 Ingredients and Boil For 8 Minutes; Cool. Put Bologna and Onions in Large Glass Jar. Pour Vinegar Mixture Over Bologna. Refrigerate Overnight Before Serving. Store in Refrigerator.