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Pickled Shrimp

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Ingredients

Adjust Servings:
1 1/2 lbs small shrimp, cooked
1 cup onion, minced
1 cup fresh parsley, chopped
2/3 cup vegetable oil
1/3 cup vinegar
1 garlic clove, minced
1 1/2 teaspoons salt
1/2 teaspoon pepper

Nutritional information

234.6
Calories
172 g
Calories From Fat
19.1 g
Total Fat
2.5 g
Saturated Fat
107.4 mg
Cholesterol
923.9 mg
Sodium
3.3 g
Carbs
0.6 g
Dietary Fiber
0.9 g
Sugars
12.1 g
Protein
142g
Serving Size

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Pickled Shrimp

Features:
    Cuisine:

    I found this recipe years ago on Epicurious and have served it as a side dish for Christmas dinner every year since. It is also great for cocktail parties. Even my shrimp hating SIL loves these!
    **Don't let the long list of ingredients put you off. It really goes together quickly.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Pickled Shrimp, I found this recipe years ago on Epicurious and have served it as a side dish for Christmas dinner every year since It is also great for cocktail parties Even my shrimp hating SIL loves these! **Don’t let the long list of ingredients put you off It really goes together quickly , I’m a big fan of lemon pepper so substituted that in place of the S&P when I doubled this recipe, but otherwise followed the ingredients & directions right on down! I marinated the shrimp for almost 26 hours & served the VERY TASTY BUGGERS as finger food for a group I host ~ A big hit & most enjoyable! Thanks for a great keeper! [Tagged, made & reviewed in Please Review My Recipe tag], I found this recipe years ago on Epicurious and have served it as a side dish for Christmas dinner every year since It is also great for cocktail parties Even my shrimp hating SIL loves these! **Don’t let the long list of ingredients put you off It really goes together quickly


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    Steps

    1
    Done

    Combine All Ingredients and Refrigerate For Several Hours.

    2
    Done

    Serve With Crackers.

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    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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