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Pina Colada

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Ingredients

Adjust Servings:
4 ounces cream of coconut
4 ounces pineapple juice
1 1/2 ounces rum (bacardi gold)
1 1/2 ounces coconut rum (malibu)
2 cups crushed ice

Nutritional information

454.1
Calories
83 g
Calories From Fat
9.3 g
Total Fat
8.8 g
Saturated Fat
0 mg
Cholesterol
29.6 mg
Sodium
37.5 g
Carbs
0.2 g
Dietary Fiber
34.9 g
Sugars
0.9 g
Protein
446 g
Serving Size

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Pina Colada

Features:
    Cuisine:

    Thanks to the inclusion of coconut rum, it's difficult to detect any taste of alcohol in this extra creamy-delicious Pia Colada. The rum may be left out altogether for a delightful tropical drink your entire family will enjoy!

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Pina Colada,Thanks to the inclusion of coconut rum, it’s difficult to detect any taste of alcohol in this extra creamy-delicious Pia Colada. The rum may be left out altogether for a delightful tropical drink your entire family will enjoy!


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    Steps

    1
    Done

    Mix Ingredients in Blender Until Smooth; Pour Into Glasses; Garnish With Pineapple Wedges and Maraschino Cherries If Desired.

    2
    Done

    Note: This Recipe Is My Adaptation of "the Authentic Pia Colada" Printed on Back of the Coco Lopez Real Cream of Coconut Can, Which Is the Same as This but Uses All (3 Ounces) Regular Rum Only ~ It's a Great Drink but I Just Love the Inclusion of Part Coconut Rum to Make It Even Better!

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    Carter Bell

    Barbecue pitmaster known for creating tender and flavorful smoked meats.

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