Ingredients
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24
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8
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Directions
Steps
1
Done
|
Fry Bacon Until Clear and Still Soft. Do not Cook Completely or It Won't Roll When Cool. |
2
Done
|
Depending on the Length of Bacon Slices, Cut Crosswise Into 2 or 3 Pieces. |
3
Done
|
Wrap Bacon Around Pineapple, Securing With a Toothpick. |
4
Done
|
Place in a Shallow Baking Pan. |
5
Done
|
Bake in 350f (180c) Oven For About 15 Minutes or Until Bacon Is Cooked. |
6
Done
|
May Also Be Broiled. |
7
Done
|
Variation: Use Dates Instead of Pineapple. |