Ingredients
-
1
-
1/4
-
2
-
1
-
2
-
1
-
2
-
1/2
-
1/2
-
1/2
-
1/2
-
1
-
1
-
-
Directions
Pineapple and Mango Salsa, , Very good salsa! The hot sweet was perfect to serve with my meal We had Essene crackers with it I added a minced jalapeno pepper and some young coconut meat I had on hand I did double the cilantro but then we love it The olive oil I replaced with rice oil for a lighter taste, I was concerned the olive oil might mask the mild sweet flavors It definitely needs the oil though of some type Again great recipe and perfect for the spring or picnic table , Very good salsa! The hot sweet was perfect to serve with my meal We had Essene crackers with it I added a minced jalapeno pepper and some young coconut meat I had on hand I did double the cilantro but then we love it The olive oil I replaced with rice oil for a lighter taste, I was concerned the olive oil might mask the mild sweet flavors It definitely needs the oil though of some type Again great recipe and perfect for the spring or picnic table
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Steps
1
Done
|
Cut Mango, Pineapple, Green Onion and Pepper Into Bite Sized Pieces. |
2
Done
|
Add Remaining Ingredients, Stir and Place in Refrigerator. |