0 0
Pineapple Cake

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (20 ounce) can crushed pineapple
2 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1 cup granulated sugar
2 eggs
3/4 cup packed brown sugar
3/4 cup chopped pecans

Nutritional information

402.1
Calories
153 g
Calories From Fat
17.1 g
Total Fat
8.6 g
Saturated Fat
51.3 mg
Cholesterol
232.6 mg
Sodium
59.9 g
Carbs
2.6 g
Dietary Fiber
37.6 g
Sugars
5 g
Protein
134 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Pineapple Cake

Features:
    Cuisine:

    This cake is so yummy the 5 stars is so true, moist, and has a nice caramelize crust to it, you won't go wrong! We left out the coconut and the nuts, and it was perfect.

    • 100 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Pineapple Cake,This is a great cake. No frosting needed. The topping is the extra special treat; the boys loved this one.,This cake is so yummy the 5 stars is so true, moist, and has a nice caramelize crust to it, you won’t go wrong! We left out the coconut and the nuts, and it was perfect.,Yummy…thank you so much for sharing your excellent recipe, this recipe makes a soft, tender, moist cake, with a crunchy sweet, crumbling topping. My dh’s eyes fell out of his head when he first saw this wonderful cake. This cake is even better the next day. The cake is a little firmer and the pineapple flavor is deeper. I omitted the pecans because of dhs allergies. Made for Whats on the Menu tag game.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Drain Pineapple, Reserving Juice.

    2
    Done

    in a Medium Bowl, Combine Flour, Baking Powder, Baking Soda, and Salt; Set Aside.

    3
    Done

    in a Large Mixing Bowl Beat the Butter With an Electric Mixer on Medium to High Speed For 30 Seconds. Add Granulated Sugar; Beat Until Fluffy. Add Eggs, Beat Until Smooth.

    4
    Done

    Alternately Add Flour Mixture and Reserved Pineapple Juice to Egg Mixtgure, Beating at Low Speed After Each Addition, Just Until Combined. Fold in Pinapple.

    5
    Done

    Spread Batter in a Greased 13x9x2 Inch Baking Pan or Dish. in a Small Bowl Combine Brown Sugar, Pecans, and Coconut. Sprinkle Over Batter; Bake in a 350 Degree Fahrenheit Oven About 35 Minutes or Until Center Is Firm.

    Avatar Of Silas Martinez

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Decadent Triple Chocolate Cheesecake Recipe
    previous
    Decadent Triple Chocolate Cheesecake Recipe
    Easy Vegan Cornmeal Pancakes Recipe: Fluffy &Amp; Delicious
    next
    Easy Vegan Cornmeal Pancakes Recipe: Fluffy & Delicious
    Decadent Triple Chocolate Cheesecake Recipe
    previous
    Decadent Triple Chocolate Cheesecake Recipe
    Easy Vegan Cornmeal Pancakes Recipe: Fluffy &Amp; Delicious
    next
    Easy Vegan Cornmeal Pancakes Recipe: Fluffy & Delicious

    Add Your Comment

    fourteen − 5 =