Ingredients
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2
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1
-
2
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2
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2
-
-
-
-
-
-
-
-
-
-
Directions
Pineapple Cheese Logs, Easy to make a day ahead of time This is one of my son’s favorites , I have made something similar for parties I also add pepper flakes to taste, It is great with or without nuts , Easy to make a day ahead of time This is one of my son’s favorites
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Steps
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1
Done
|
Set Aside 1 Cup of the Pecans to Roll the Logs Inches. |
|
2
Done
|
Mix Remaining Ingredients (use a Mixer). |
|
3
Done
|
Refrigerate For Several Hours. |
|
4
Done
|
Divide Cheese Mixture in Half, and Roll Each Half Into a Log (or Make 1 Huge Log). |
|
5
Done
|
Roll Each Log in Reserved Pecans, Wrap in Plastic Wrap, and Refrigerate Until Serving Time. |
|
6
Done
|
Unwrap, Place on Platter, and Serve With Crackers. |
