0 0
Pineapple Coconut Pancakes

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup bisquick baking mix
1/4 cup pineapple juice (out of the can)
1/4 cup skim milk
12 pineapple chunks
1/2 - 1 teaspoon artificial sweetener or 1/2-1 teaspoon sugar
shredded sweetened coconut

Nutritional information

143
Calories
42 g
Calories From Fat
4.7 g
Total Fat
1.2 g
Saturated Fat
0.9 mg
Cholesterol
392.2 mg
Sodium
21.9 g
Carbs
0.7 g
Dietary Fiber
5 g
Sugars
3.1 g
Protein
63g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Pineapple Coconut Pancakes

Features:
    Cuisine:

    I liked this recipe so much, I posted a link in my little fb cooking page. I made these pancakes this morning, and will definitely be making them again. My tweaks were; I added a little vanilla, and I added the coconut directly to the batter. Thanks!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pineapple Coconut Pancakes, Bisquick pancakes made with pineapple juice and milk, no egg Thick with juicy chunks of pineapple and sweetened coconut Best served with more pineapple juice over top!, I liked this recipe so much, I posted a link in my little fb cooking page I made these pancakes this morning, and will definitely be making them again My tweaks were; I added a little vanilla, and I added the coconut directly to the batter Thanks!, Wow!!!! We loved these It was a bonus that I did not have to add eggs I did not do the step of adding the coconut to the top I just added it to the batter I tripled the recipe and got 15 medium sized pancakes They were gone very quickly We had a contest to see which kid(5 of them) could tell me the 2 secret ingredients It was great


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mash the Pineapple Chunks With a Fork, Combine All Ingredients Except Coconut.

    2
    Done

    Spoon About 3 Tbsp of Batter Onto Hot, Greased Griddle. Top With Some Shredded Coconut and Spread About 1 More Tbsp Batter Over Coconut. While the First Side Is Still Cooking.

    3
    Done

    Flip and Brown Second Side. Repeat For Rest of Batter.

    4
    Done

    Top Warm Pancakes With Butter and More Pineapple Juice!

    Avatar Of Carter Marshall

    Carter Marshall

    Burger boss crafting juicy and flavorful burgers with unique toppings.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Feta Cheese And Fig Salsa
    previous
    Feta Cheese And Fig Salsa
    Featured Image
    next
    Fruit Cocktail Pudding
    Feta Cheese And Fig Salsa
    previous
    Feta Cheese And Fig Salsa
    Featured Image
    next
    Fruit Cocktail Pudding

    Add Your Comment

    18 + fourteen =