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Pineapple Cream Cheese Ball

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Ingredients

Adjust Servings:

	1 (8 ounce) package cream cheese (softened)
	1 (8 ounce) can crushed pineapple (well drained)
	1/2 cup green onion, sliced
	1/2 cup shredded cheddar cheese
	1 (10 ounce) jar hot pepper jelly

Nutritional information

1911

Calories

871 g

Calories From Fat

96.8 g

Total Fat

55.8 g

Saturated Fat

309.2 mg

Cholesterol

1175.5 mg

Sodium

247.6 g

Carbs

6 g

Dietary Fiber

186.8 g

Sugars

29.8 g

Protein

844g

Serving Size

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Pineapple Cream Cheese Ball

Name: Pineapple Cream Cheese Ball
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/2; : 1

Features:

Cuisine:

American

I did make a few changes to the recipe, but was happy overall with the results. used 1 pkg of cream cheese, green onions, & reduced the other amounts according. No amount is specified for the crushed pineapple so used 8oz drained. I have Jellyqueen's jalapeno jelly made so used the red to top the recipe. used quite a bit as no amount is specified and next time will use much less.

40 min
Serves 3
Easy

Ingredients

Directions

Pineapple Cream Cheese Ball, Here is a wonderful Cheese ball recipe my family has come to love — this is usually served as an appetizer at our Holiday meals!, I did make a few changes to the recipe, but was happy overall with the results used 1 pkg of cream cheese, green onions, & reduced the other amounts according No amount is specified for the crushed pineapple so used 8oz drained I have Jellyqueen’s jalapeno jelly made so used the red to top the recipe used quite a bit as no amount is specified and next time will use much less , Here is a wonderful Cheese ball recipe my family has come to love — this is usually served as an appetizer at our Holiday meals!

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Steps

1 Done	Mix Cream Cheese, Onion, Pineapple and Cheddar Cheese Form Into a Ball; Refrigerate Until Cheese Is Firm Spread the Hot Pepper Jelly Over the Cheese Ball.
2 Done	Serve With Crackers.