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Pineapple Or Other Fruit Cream Cheese

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Ingredients

Adjust Servings:
85 g pineapple jelly crystals (other flavours may be used)
1 1/2 cups boiling water
250 g cream cheese
1/2 cup sugar
1/2 cup lemon juice
canned pineapple chunks to decorate or fruit to compliment flavour of jelly used

Nutritional information

403.5
Calories
196 g
Calories From Fat
21.8 g
Total Fat
13.7 g
Saturated Fat
68.8 mg
Cholesterol
286.1mg
Sodium
48.5 g
Carbs
0.1 g
Dietary Fiber
44.1 g
Sugars
6.5 g
Protein
182g
Serving Size (g)
4
Serving Size

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Pineapple Or Other Fruit Cream Cheese

Features:
    Cuisine:

    Absolutely delicious! I did add a bit of the pineapple to the mixture. Very easy to make. Thanks for sharing the recipe!

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Pineapple (Or Other Fruit ) Cream Cheese Special,A very easy dessert. Pineapple pieces can be folded into the thickening mixture before being put into individual dishes if desired. This also works well with other flavoured jellies & fruit to compliment jelly.,Absolutely delicious! I did add a bit of the pineapple to the mixture. Very easy to make. Thanks for sharing the recipe!


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    Steps

    1
    Done

    Dissolve the Jelly Crystals in Boiling Water.

    2
    Done

    Place in Fridge Until Jelly Is as Thick as Egg White.

    3
    Done

    While Jelly Is Setting, Beat the Cream Cheese, Sugar and Lemon Juice Together Until Creamy.

    4
    Done

    Add the Partly Set Jelly and Beat Until It Thickens.

    5
    Done

    Turn Into Individual Dishes.

    6
    Done

    Chill Until Set.

    7
    Done

    Decorate With Pineapple Pieces and a Dollop of Whipped Cream.

    Avatar Of Mitchell Gillespie

    Mitchell Gillespie

    Spice whisperer known for her bold and aromatic dishes that pack a flavorful punch.

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