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Pineapple Raita

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Ingredients

Adjust Servings:

	400 g yogurt (whipped)
	sugar (optional)
	1 cup canned pineapple (diced)

Nutritional information

80.7

Calories

29 g

Calories From Fat

3.3 g

Total Fat

2.1 g

Saturated Fat

13 mg

Cholesterol

46.6 mg

Sodium

9.8 g

Carbs

0.5 g

Dietary Fiber

9.3 g

Sugars

3.7 g

Protein

161g

Serving Size

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Pineapple Raita

Name: Pineapple Raita
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: Indian
Ingredients: : 400; : 1

Features:

Cuisine:

Indian

Really easy. I tried it first time in a restaurant and really liked it. Just make sure the yogurt is not sour or tangy. Please note this raita is sweet as it contains pineapple and sugar!

25 min
Serves 4
Easy

Ingredients

Directions

Pineapple Raita,Really easy. I tried it first time in a restaurant and really liked it. Just make sure the yogurt is not sour or tangy. Please note this raita is sweet as it contains pineapple and sugar!,A simple tasty dessert. used a lowfat vanilla yogurt & left out the sugar. Made for Fall PAC 2008

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Steps

1 Done	Add Pineapple to Yogurt.
2 Done	Taste and Add Sugar If Required (it Should Be Sweet but not Overly Sweet).
3 Done	Mix Well.
4 Done	Chill Well Before Serving.