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Pineapple Sage Tea -Hot Or Iced

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Ingredients

Adjust Servings:
1/2 cup pineapple juice, for ice cubes, optional for iced tea
1/2 cup packed fresh pineapple sage leaf
1/4 cup local honey
1 lemons or 1 lime

Nutritional information

172.8
Calories
2 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
4.6 mg
Sodium
48.7 g
Carbs
2.8 g
Dietary Fiber
41 g
Sugars
1 g
Protein
134g
Serving Size

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Pineapple Sage Tea -Hot Or Iced

Features:
    Cuisine:

    This can be chilled and served over pineapple ice cubes.

    • 55 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Pineapple Sage Tea – Hot or Iced, This can be chilled and served over pineapple ice cubes


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    Steps

    1
    Done

    Freeze Pineapple Juice in Ice Cube Trays If Making Iced Tea.

    2
    Done

    Bring 1 Quart Bottled Water Just to a Boil and Pour Over the Sage Leaves.

    3
    Done

    Stir in Honey and Lemon or Lime Juice to Taste.

    4
    Done

    Steep For 20 Minutes.

    5
    Done

    Bring to a Boil and Then Strain Into Tea Cups.

    6
    Done

    If Enjoying Iced Cool in Refrigerator and Pour in a Tall Glass Filled With the Pineapple Ice Cubes.

    7
    Done

    Garnish With Pineapple Sage Leaves and or Flowers.

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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