Ingredients
-
2
-
3
-
1 - 2
-
2
-
1
-
1/2
-
1/2
-
1/3
-
2
-
-
-
-
-
-
Directions
Pineapple Sweet and Sour Sauce, This is an simple yet delicious sauce that will go well with many different things, you may omit the pineapple tidbits if desired, and if you are not a lover of garlic you may omit that too —-this sauce goes well with my recipe#132546, Can this pineapple sweet & sour be saved in the ‘fridge? Microwave or saucepan to reheat?, Very delicious sweet and sour sauce I made it exactly as written Yummy
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Steps
|
1
Done
|
Drain Both Cans of Pineapple Over a Bowl. |
|
2
Done
|
Add/Whisk in Cornstarch Until Smooth and Combined (no Need to Measure Out the Juice) Set Aside. |
|
3
Done
|
in a Small Saucepan Heat Oil Over Medium-Low Heat; Add in Garlic and a Small Pinch Cayenne Pepper; Stir For 2 Minutes. |
|
4
Done
|
Add in Ketchup, Brown Sugar, Vinegar and Soy Sauce; Cook Stirring Until Simmering. |
|
5
Done
|
Add in the Juice/Cornstarch Mixture; Bring to a Boil, Stirring or Whisking Constantly Until Thickened. |
|
6
Done
|
Reduce Heat to Low and Simmer For 3-4 Minutes. |
|
7
Done
|
Mix in the Pineapple Tidbits. |
|
8
Done
|
Season With Black Pepper to Taste If Desired. |
