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Pineapple- Walnut Dip

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Ingredients

Adjust Servings:
1 cup cottage cheese
1/2 cup sour cream
1 cup pineapple, crushed
1 cup walnuts, chopped
1/2 teaspoon lemon juice
1/4 teaspoon lemon, zest of

Nutritional information

217.1
Calories
165 g
Calories From Fat
18.3 g
Total Fat
4.7 g
Saturated Fat
13.7 mg
Cholesterol
152.6 mg
Sodium
7.7 g
Carbs
1.7 g
Dietary Fiber
3 g
Sugars
8.1 g
Protein
101g
Serving Size

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Pineapple- Walnut Dip

Features:
    Cuisine:

    Made this up in no time for a very tasty dip for CHOCOLATE waffers, pear & apple slices (even pretty good with jicama)! Thanks for sharing! [Made & reviewed as a kidnapped recipe in the Aus/NZ Recipe Swap #16]

    • 20 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Pineapple-Walnut Dip, , Made this up in no time for a very tasty dip for CHOCOLATE waffers, pear & apple slices (even pretty good with jicama)! Thanks for sharing! [Made & reviewed as a kidnapped recipe in the Aus/NZ Recipe Swap #16]


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    Steps

    1
    Done

    Cream the Cottage Cheese in a Blender or Food Processor or With an Electric Mixer.

    2
    Done

    Blend in the Sour Cream.

    3
    Done

    Add All the Other Ingredients and Mix Well.

    4
    Done

    Cover and Chill.

    5
    Done

    Suggested Dippers: Vanilla Wafers, Chicken, Pears, Strawberries

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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