Ingredients
-
1 1/2
-
1/4
-
1/4
-
3/4
-
12
-
1 1/2
-
1
-
-
-
-
-
-
-
-
Directions
Pink Lady Pie, Raspberries, orange juice, marshmallows, and whipped cream make a delicate flavor and rich texture , Oh what a lovely treat It was so light and creamy with a real big burst of flavour used frozen blackberries, blueberries, straw- berries and raspberries and added extra mini marshmallows to the chilled filling Thank you for this tasty pie recipe , My husband is a raspberry lover so I decided to make this for one of our Christmas desserts, it wasnt only him who had 2 servings either! Easy to make and pretty as a Christmas treat
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Steps
|
1
Done
|
Blend the Vanilla Wafers, Butter, and Sugar Together and Press Firmly Into a 9-Inch Pie Plate. Bake at 375f For 5 Minutes. Cool and Chill. |
|
2
Done
|
Heat Orange Juice in a Double Boiler. Add Marshmallows and Stir Until Melted. |
|
3
Done
|
Cool Mixture and Chill in the Refrigerator Until Partially Set. |
|
4
Done
|
After It Is Partially Set, Fold in the Whipped Cream and Raspberries. |
|
5
Done
|
Pour Filling Into Crust. |
|
6
Done
|
Top With Extra Whipped Cream If Desired. |
