Ingredients
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2
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1/2
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2
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2
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1
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1
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1/2
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1/2
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-
-
-
-
-
-
Directions
Pinterest Favorite: Homemade Meatballs, An Italian tradition, homemade meatballs are a fantastic, quick and easy dinner that will please the whole family It’s a great recipe to not only feed a lot of people for a large party, but it is also great because you can make a bunch to store in the freezer for quick dinners for later nights this month! ( I personally make them at least once a week for dinner ), An Italian tradition, homemade meatballs are a fantastic, quick and easy dinner that will please the whole family It’s a great recipe to not only feed a lot of people for a large party, but it is also great because you can make a bunch to store in the freezer for quick dinners for later nights this month! ( I personally make them at least once a week for dinner )
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Steps
1
Done
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For This Super Simple Recipe Just Mix All of the Ingredients in Large Bowl, and Roll Into 3 Oz Size Balls or Less (depending on Your Preference That Is.). |
2
Done
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Spray Your Baking Sheet With Oil, and Bake at 350 F For 40 Minutes. If You Are Planning on Serving Them With Marinara Sauce, Throw the Meatballs in the Pot to Simmer For a While. Doing This Will Add a Yummy, Rich Flavor to the Sauce. Also, Do not Be Afraid to Leave Them in There For a While Too. Grandma Used to Leave Everything to Simmer All Day Before Serving Dinner. the Result Was a Delicious Smelling House as Well as an Infusion of Meaty Wonderfulness in the Marinara Sauce, and Super Delicious Tender Meatballs! Garnish Your Homemade Meatballs With Some More Grated Cheese and a Little Fresh Parsley For Color and Enjoy. |