Ingredients
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1
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1
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1
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1
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Directions
Pinwheel Appetizers, I found this recipe in one of my magazines I haven’t tried it yet, but it sounds good , This is so easyand so tasty I cut the recipe back to make 8 appetizers Made them early in the day, cut & served them at midnight New Yeas Eve used roast beef and it really went well
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Steps
1
Done
|
Blend Cream Cheese, Onion, Horseradish, and Worcestershire Sauce Until of Spreading Consistency. |
2
Done
|
Separate the Meat Slices. Overlap the Pieces Slightly. Lay Out Three Rows of Meat in Such a Way That a Rectangle Is Formed. |
3
Done
|
Spread the Cheese Mixture Over the Meat and Roll Up Jelly Roll Fashion. |
4
Done
|
Chill Thoroughly. Just Before Serving, Slice Into 1-Inch Slices. |