Ingredients
-
8
-
1
-
1
-
1
-
1/8
-
1
-
1
-
1/2
-
1
-
1
-
1
-
1/4
-
-
-
Directions
Pippi’s Louisiana Crab Cake Recipie, Fresh is best but I make it with Costco Canned crab meat to save money & when I can’t get fresh I have also substituted Salmon and gotten rave reviews , Fresh is best but I make it with Costco Canned crab meat to save money & when I can’t get fresh I have also substituted Salmon and gotten rave reviews
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Steps
1
Done
|
In a Large Mixing Bowl, Combine All Ingredients Except For Crab Meat. |
2
Done
|
Fold in the Crab Meat. |
3
Done
|
Try not to Break Up the Lumps. |
4
Done
|
Shape Into Cakes. |
5
Done
|
Pan Fry or Bake at 375f Degrees For 12-15 Minutes or Until Evenly Brown on Each Side. |