Ingredients
-
2
-
3
-
3
-
6 - 7
-
2
-
4
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Mix the Yeast, Sugar, Salt, and Flour Together. |
|
2
Done
|
Heat Water and Oil Together Until the Heat from the Bowl Feels Very Very Warm on Your Face When You Hold It Up. |
|
3
Done
|
Add to the Dry Ingredients and Beat as Much as Possible. |
|
4
Done
|
Turn Out Onto a Floured Board and Knead Until Smooth. |
|
5
Done
|
Place in a Greased Bowl and Let Rise Until Doubled. |
|
6
Done
|
Divide Into Four Pieces; Press Each Into a 16" Pizza Round Pan. |
|
7
Done
|
Add Sauce and Toppings. |
|
8
Done
|
Bake For 20 Minutes at 425 Degrees Fahrenheit. |
|
9
Done
|
Add the Cheese During the Last 4 to 5 Minutes Only of Baking. |
|
10
Done
|
Makes Four 16" Pans. |
