Ingredients
-
2
-
3/4
-
1/4
-
1/4
-
1/4
-
2
-
1/2
-
1/2
-
3
-
3/4
-
1 1/2
-
1/4
-
1
-
-
Directions
Pizza Scones, Great appetizer for parties, or after school snack , I came across this recipe a few weeks ago and every time I make the recipe, I’m so glad I did! Not a crumb is left, whether I make a single or double batch This is a must have recipe~delicious, easy and did I mention~delicious? Thank you for sharing!!!!, used just a bit of sun-dried tomatoes and olives, as my husband doesn’t like either Anyway, this was still very tasty & savory My kids liked it very much and no sauce needed Perfection in 15 minutes!
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Steps
|
1
Done
|
Combine First 8 Ingredients and 2 Tbs of Parmesan Cheese; Add Buttermilk. |
|
2
Done
|
Stir Until a Soft Dough Forms. |
|
3
Done
|
Turn Dough Out Onto a Lightly Floured Surface. |
|
4
Done
|
Pat to an 8 Inch Circle; Place on a Lightly Greased Baking Sheet. |
|
5
Done
|
Brush With Oil; Sprinkle Evenly With Pepper and Remaining Tbs of Parmesan Cheese. |
|
6
Done
|
Cut Into 12 Even Wedges (do not Separate Wedges!) Bake at 400f For 15-20 Minutes, or Until Golden Brown. |
|
7
Done
|
Separate Wedges, and Serve With Pizza Sauce If Desired. |
