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Plain Raita

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Ingredients

Adjust Servings:

	2 cups yoghurt (500 ml)
	1 teaspoon cumin seed roasted and ground
	1 1/2 teaspoons salt
	1 dash black pepper
	1 teaspoon coriander leaves finely chopped

Nutritional information

52.3

Calories

24 g

Calories From Fat

2.8 g

Total Fat

1.7 g

Saturated Fat

10.6 mg

Cholesterol

619.6 mg

Sodium

4.3 g

Carbs

0.2 g

Dietary Fiber

3.8 g

Sugars

3 g

Protein

84g

Serving Size

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Plain Raita

Name: Plain Raita
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 6
Cuisine: Indian
Ingredients: : 2; : 1; : 1 1/2; : 1; : 1

Features:

Cuisine:

Indian

It is an indispensable accompaniment of Indian cuisine. A great way to enjoy your meal and mail in the hot summer months!

22 min
Serves 6
Easy

Ingredients

2
1
1 1/2
1
1

Directions

Plain Raita,It is an indispensable accompaniment of Indian cuisine. A great way to enjoy your meal and mail in the hot summer months!,This was a great raita recipe! I loved all the flavors of the spices within it, but I did add mint and minced cucumber at the very end and it was great! Went very well with the bhindi masala. T

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