Ingredients
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4
-
4
-
-
1
-
1/4
-
-
-
-
-
-
-
-
-
-
Directions
Plums With Chevre and Lavender Sugar, 20 Minute Meals – This comes from a menu called Lunch on the Riviera , 20 Minute Meals – This comes from a menu called Lunch on the Riviera
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Steps
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1
Done
|
Halve Plums; Remove Stones. Place Plum Halves Cut Sides Up on Dessert Plates. |
|
2
Done
|
Fill Center of Each Plum Half With a Dollop of Cheese. Gently Press Halves Together to Reassemble Plums. |
|
3
Done
|
Insert a Mint Sprig in the Stem End of Each Plum. |
|
4
Done
|
Crush Lavender With Sugar in a Mortar; Sprinkle Over Plums. |
