Ingredients
-
1
-
1
-
1
-
4
-
1/4
-
2
-
8
-
2
-
-
-
-
-
-
-
Directions
Poached Egg on Creamy Mushroom Toast, This recipe will make you want to try poached eggs a brand new way , This recipe will make you want to try poached eggs a brand new way
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Steps
1
Done
|
Chop the Mushrooms |
2
Done
|
Heat the Butter and Oil in Pan and Add Shallots and Cook a Few Minutes; Add Mushrooms and Saut Until They Lose Some of Their Juices. |
3
Done
|
Stir in Cream and Cook a Few Minutes. |
4
Done
|
Toast the Bread Slices and Arrange on Individual Plates. Top With Creamy Mushrooms and the Cheese Slices on Top. |
5
Done
|
Put in the Oven Until the Cheese Has Just Melted. |
6
Done
|
While They Are in the Oven, Poach the Eggs For 2 - 3 Minutes, and Lay Them on Top of the Toasts, Sprinkle With Some Freshly Ground Pepper and Serve Immediately. |