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Poifect Cluck, Cluck Burgers Chicken

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Ingredients

Adjust Servings:
1 egg
1/4 cup parmesan cheese, grated
1/4 cup dry breadcrumbs
1 small onion, grated
1 tablespoon water
2 teaspoons dijon mustard
1/4 teaspoon salt
2 garlic cloves, minced
1 lb ground chicken

Nutritional information

244.5
Calories
113 g
Calories From Fat
12.7 g
Total Fat
4.2 g
Saturated Fat
149.5 mg
Cholesterol
405.5 mg
Sodium
7.5 g
Carbs
0.7 g
Dietary Fiber
1.3 g
Sugars
25.1 g
Protein
164g
Serving Size

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Poifect Cluck, Cluck Burgers Chicken

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    I'm so sorry Bergy, but we didn't care for these burgers. I had no problem with them holding together, but there was no flavor whatsoever. The garlic, mustard and onion didn't even come through. I will make again but will stray from the original recipe to suit our taste. Thank you for the recipe. I'm always interested in trying new recipes.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Poifect Cluck, Cluck Burgers (Chicken Burgers), You get the good honest taste of the chicken in this recipe Great for a family BBQ or pan fry the burgers , either way they are good , I’m so sorry Bergy, but we didn’t care for these burgers I had no problem with them holding together, but there was no flavor whatsoever The garlic, mustard and onion didn’t even come through I will make again but will stray from the original recipe to suit our taste Thank you for the recipe I’m always interested in trying new recipes , I’ve made these twice now and our whole family loves them Both times I followed the recipe exactly, which I rarely do They taste fabulous I would have given 5 stars but both times I had a little bit of trouble keeping them all together, the 1st time 2 broke apart but last night only 1 did I did notice that once I set them in the pan if I don’t fidget with them AT ALL except to flip them once they seem to hold together better Thanks for a great recipe


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    Steps

    1
    Done

    Beat Egg.

    2
    Done

    Mix in Cheese Breadcrumbs, Onion, Water, Mustard, Salt and Garlic.

    3
    Done

    Mix in the Chicken and Shape Into 4 Patties, 3/4" Thick.

    4
    Done

    Pan Fry or Barbecue Over Medium Heat For 12-14 Minutes, Turning Once or Until No Longer Pink Inside.

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    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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