Ingredients
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2 1/4
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3 1/2
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1
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-
-
-
-
-
-
-
-
-
-
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Directions
Pol Roti (Coconut Flatbread),A Sri Lankan recipe for a flat bread. This recipe goes great with onion sambol and other types of curry.,Made this yesterday as a demonstration food at a cooking party. It went over well, and was simple to make. A few people didn’t care for the consistency but we used more coconut in ours. We served it with chicken curry and various salsas. Fun to give it a try and there are a lot of variations that can be done. Thanks for posting this basic recipe, we’ll use it again!,A Sri Lankan recipe for a flat bread. This recipe goes great with onion sambol and other types of curry.
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Steps
1
Done
|
Sift Flour Into a Bowl and Mix in Salt and Coconut. |
2
Done
|
Add as Much Water as Needed to Have a Stiff Dough That Doesn't Stick to Your Hands. Knead Well. |
3
Done
|
Separate Into Even Balls and Flatted to Make Circles, 1/2" Thick and 3 to 4" Wide. |
4
Done
|
Sear Both Sides on a Hot Frying Pan or Cast Iron Skillet Abt 3 Minutes on Each Side or Until Browned and Cooked in Middle. |