Ingredients
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1
-
1
-
16
-
1
-
1/2
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-
-
-
-
-
-
-
-
-
Directions
Polish Style Cabbage and Noodles, This is a really great dish–quick and easy , I loved the subtle creaminess that the cottage cheese gives this recipe used butter instead of maragarine, but otherwise no changes were made I’ll certainly make this version again Thanx for sharing
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Steps
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1
Done
|
Parboil Cabbage in Water to Cover For 10 Minutes Drain. |
|
2
Done
|
Cook and Drain Noodles According to Package Directions; Add the Drained Noodles and Onion to Cabbage. Cook Until Cabbage Is Tender. |
|
3
Done
|
Season to Taste With Salt and Pepper. Stir in Cottage Cheese and Heat Until the Cheese Melts and Mixture Is Creamy. Serve. |
|
4
Done
|
This Is a Meatless Main Dish or Side Dish. |
