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Pommery Mustard Dip

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Ingredients

Adjust Servings:
1 cup creme fraiche
1/4 cup grainy mustard
1/4 cup ricotta cheese
1 tablespoon soft fresh goat cheese
1 teaspoon finely chopped fresh thyme
1/2 teaspoon hot pepper flakes
1/2 teaspoon white wine vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

Nutritional information

648.9
Calories
591 g
Calories From Fat
65.7 g
Total Fat
40.1 g
Saturated Fat
238.3 mg
Cholesterol
953.7 mg
Sodium
8.4 g
Carbs
1.6 g
Dietary Fiber
0.8 g
Sugars
9.8 g
Protein
366g
Serving Size

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Pommery Mustard Dip

Features:
  • Gluten Free
Cuisine:

750 Best Appetizers

Makes 1 cups

  • 25 min
  • Serves 3
  • Easy

Ingredients

Directions

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Pommery Mustard Dip, 750 Best Appetizers Makes 1 cups, 750 Best Appetizers Makes 1 cups


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Steps

1
Done

Combine All Ingredients in a Bowl. Cover and Refrigerate For Up to 3 Days. Bring to Room Temperature Before Serving.

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Levi Wilson

Coffee aficionado brewing up the perfect cup of java with care and precision.

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