Ingredients
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3
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1/2
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3 - 4
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-
-
-
-
-
-
-
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-
-
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Directions
Popcorn (Stove Top), Back in the Dark Ages when I was a little girl there was no microwave popcorn There weren’t even microwaves (gasp)! Mom actually used to make popcorn on the stove Here’s how, courtesy of the Fannie Farmer Cookbook , This is the only way to pop popcorn When someone gives me a popcorn popper, I try it, but it soon gets donated I’ve been using this method and recipe for over 50 years The only thing I don’t do is to stir the corn in the oil I’ll try that Eating a bowl of popcorn before bedtime helps me to sleep Thanks for posting this great recipe
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Steps
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1
Done
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Put the Oil in a 4 Quart Heavy Pot and Let It Heat Over Medium Heat For 30 Seconds. |
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2
Done
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Stir in the Kernels, Turning With a Spoon So That They Are Evenly Covered With Oil, Then Spread Them in One Layer on the Bottom of the Pot. (i Just Shake Them Around a Bit). |
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3
Done
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Cover the Pot, Leaving a Small Space at the Edge For Escaping Steam. as Soon as the First Kernel Pops, Move the Pot Gently and Continuously Back and Forth Over Medium-High Heat Until the Popping Stops. |
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4
Done
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Turn Into a Warm Bowl. Toss With Melted Butter, If Desired, and Salt to Taste. |
