Ingredients
-
4
-
1/2
-
1/4
-
2
-
2/3
-
1
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Pork Chop ‘n’ Rice Casserole, Spanish-style rice and pork chops bake together in this easy casserole recipe From Recipe com, Spanish-style rice and pork chops bake together in this easy casserole recipe From Recipe com
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Steps
1
Done
|
Heat Oven to 350f. |
2
Done
|
Season Pork Chops With 1/4 Teaspoon Salt and 1/8 Teaspoon Pepper. in a Large Skillet, Heat Oil Over Medium-High Heat. Add Chops; Cook Until Lightly Browned, About 2 Minutes Per Side. Remove Skillet from Heat. |
3
Done
|
Coat 2-1/2-Quart Oval Baking Dish With Nonstick Cooking Spray. Add Rice, Tomatoes, 1 Cup Water and Remaining Salt and Pepper; Stir to Combine. Place Pork Chops on Rice Mixture; Scatter Green Pepper Over Top. Cover Dish With Foil. |
4
Done
|
Bake in Oven For 50 Minutes or Until Rice Is Tender and Most Liquid Has Been Absorbed. Remove Foil from Dish; Sprinkle Cheese Over Top. Bake Until Cheese Melts, About 5 Minutes. Let Stand 10 Minutes Before Serving. |