Ingredients
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4
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1
-
1
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-
-
-
-
-
-
-
-
-
-
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Directions
Pork Chops With Glazed Apples and Stuffing,This is one of my family’s favorites. Its easy and really good.,My family really loves this recipe. I found my recipe several years ago in a Taste of Home magazine. Sometimes I will use two cans of apple pie filling because my family likes that part so much.,My family of five ate it all!!! When everyone this family can agree on something its a keeper and this is it!!!! Thanks!
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Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Lightly Brown Pork Chops in Frying Pan. |
3
Done
|
Grease the Bottom of a Casserole Dish. |
4
Done
|
Put Apple Filling on Bottom of Dish. |
5
Done
|
Add Pork Chops on Top of That. |
6
Done
|
Top With "cooked" Stove Top Stuffing. |
7
Done
|
Bake For 35 Minutes Covered With Aluminum Foil. |
8
Done
|
Remove Foil and Bake For Another 10 Minutes. |