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Pork Cutlets With Chickpea Puree 21 Day

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Ingredients

Adjust Servings:

	2 (125 g) cans chickpeas rinsed and drained
	2 tablespoons lemon juice
	2 garlic cloves
	1 teaspoon ground fennel
	1/3 cup warm water
	2 pork cutlets 470g
	cooking spray
	5 red radishes cut into matchsticks
	1 lebanese cucumber chopped coarsely
	1/3 cup flat leaf parsley coarsely chopped

Nutritional information

188.4

Calories

16 g

Calories From Fat

1.8 g

Total Fat

0.2 g

Saturated Fat

0 mg

Cholesterol

389.1mg

Sodium

37.6 g

Carbs

7.3 g

Dietary Fiber

3.2 g

Sugars

8 g

Protein

355g

Serving Size (g)

Serving Size

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Pork Cutlets With Chickpea Puree 21 Day

Name: Pork Cutlets With Chickpea Puree 21 Day
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: : 2; : 2; : 2; : 1; : 1/3; : 2; : 5; : 1; : 1/3

Features:

Cuisine:

American

I wonder how this would taste with a twist.

40 min
Serves 2
Easy

Ingredients

Directions

Pork Cutlets With Chickpea Puree (21 Day Wonder Diet: Day 7)

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Steps

1 Done	Process Chickpeas, Juice, Garlic, and Fennel Until Combined. Add the Water, Process Until Smooth.
2 Done	Spray Pork With Cooking Oil; Cook Pork on Heated Grill Plate.
3 Done	Meanwhile, Combine Remaining Ingredients in Medium Bowl.
4 Done	Serve Pork With Salad and Chickpea Puree.