Ingredients
-
1
-
2
-
2
-
1 - 2
-
1
-
1/3
-
3
-
1
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Cut Pork Into 1 Inch Slices and Flatten to 1/2 Thickness. |
|
2
Done
|
Place Sliced Pork on a Greased/Oiled Baking Sheet. Brush Oil Over Top of Sliced Pork. Sprinkle Sliced Pork With 1 Teaspoon Sesame Seeds (optional). |
|
3
Done
|
Broil 4-6 Inches from the Heat For 3-5 Minutes; Turn and Sprinkle Remaining Sesame Seeds (optional). Broil 3-5 Minutes Longer or Until Meat Juices Run Clear. |
|
4
Done
|
Meanwhile, in a Saucepan, Saute Garlic in Butter For 1 Minute. Stir in Milk and Cream Cheese. Reduce Heat; Cook and Stir Until Blended and Smooth. Stir in Chives. Serve Over Pork. |
|
5
Done
|
Great Accompanied With Buttered Noodles or Roasted Potatoes. |
