Ingredients
-
2
-
4
-
1
-
4
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Portabella Mushroom Pizza, This is a very easy and delicious meal in itself, Perfect
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Steps
|
1
Done
|
In Skillet Put 1/4" Diced Canadian Bacon Cook Til Crispy |
|
2
Done
|
Rinse Mushrooms Remove Stem Set It Aside Using a Spoon Remove Gills Careful not to Break Edges Giving It a Crater Shape. |
|
3
Done
|
Melt Two Tbs of Butter Put One Tbs in Each Cap of Mushroom |
|
4
Done
|
Then Add 2 Tbs of Pizza Sauce to Each Mushroom Cap |
|
5
Done
|
Add 3 Tbs of Rotel to Each Cap. |
|
6
Done
|
Add 1/4 Cup of Cheese to Each Cap |
|
7
Done
|
Then Add as Much Diced Canadian Bacon or Pepperoni as U Like |
|
8
Done
|
Take Stems and Slice Add as Topping. |
|
9
Done
|
Put Remaining Butter in Flat Pan Cook in Oven on About 325-350 Deg.pizza's For 15-20 Min Until Tender. |
