Ingredients
-
5
-
5
-
1/4
-
1/2
-
1
-
1/2
-
1
-
-
-
-
-
-
-
-
Directions
Portuguese Steamed Clams With Coriander, I just love this receipe The garlic and the fresh coriandor really complement each other It gives a wonderful aroma Do this receipe only if you have fresh coriandor, or else you will not get the same results Dip fresh bread into the sauce, and enjoy with a nice cold white wine, or cold beer I hope you enjoy this receipe as much as I do , Wonderful simple dish tried many times the best way to eat clams, I just love this receipe The garlic and the fresh coriandor really complement each other It gives a wonderful aroma Do this receipe only if you have fresh coriandor, or else you will not get the same results Dip fresh bread into the sauce, and enjoy with a nice cold white wine, or cold beer I hope you enjoy this receipe as much as I do
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Steps
1
Done
|
Place the Olive Oil in a Pot, Add in You Chopped Garlic Cloves, With A. |
2
Done
|
Sprinkle of the Fresh Coriandor, and the Hot Chille Pepper, If You Decide. |
3
Done
|
to Use It ( Its not a Must ) Stir Well For a Minute Then Add Your Clams, Salt,. |
4
Done
|
and You White Wine, Cover Pot and Let Simmer, Shaking Pot Every Once. |
5
Done
|
in Awhile. When Clams Are Opened, Pour Everything Into a Serving. |
6
Done
|
Platter, and Now For the Final Touch, Sprinkle the Fresh Coriandor Over The. |
7
Done
|
Steaming Clams and Enjoy! |