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Potato And Hamburger Baskets #Sp5

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Ingredients

Adjust Servings:
18 ounces simply potatoes; shredded hash browns
1 lb ground beef
1 1/2 lbs grated sharp cheddar cheese, divided two batch
1/8 teaspoon salt, add as needed
1/4 teaspoon pepper

Nutritional information

620.6
Calories
440 g
Calories From Fat
49 g
Total Fat
28.4 g
Saturated Fat
170.7 mg
Cholesterol
803.8 mg
Sodium
1.5 g
Carbs
0 g
Dietary Fiber
0.6 g
Sugars
42.4 g
Protein
274g
Serving Size

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Potato And Hamburger Baskets #Sp5

Features:
    Cuisine:

    Official Contest Entry: Simply Potatoes 5Fix. Cheesy hamburger mix in a hash brown basket

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Potato and Hamburger Baskets #SP5, Official Contest Entry: Simply Potatoes 5Fix Cheesy hamburger mix in a hash brown basket, Official Contest Entry: Simply Potatoes 5Fix Cheesy hamburger mix in a hash brown basket


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    Steps

    1
    Done

    Preheat Oven to 425f.

    2
    Done

    in a Bowl Combine Hash Brown, Salt, and Pepper. Divided Evenly Into 12 Greased Cups. Press Mixture Onto Sides and Bottom of Muffin Cups. Bake at 425 F For 20 Minutes or Until Lightly Brwon.

    3
    Done

    Cook Ground Beef in a Large Nonstick Skillet Over Medium-High Heat, Stirring Occasionally Until Meat Is Cooked. Drain of Fat, Then Put Hamburger Back Into Skillet Add Half of Grated Sharp Cheddar Cheese, Salt and Pepper to Taste Until All Mixed.

    4
    Done

    Remove Baking Pan from Oven, Divided Ground Beef Mix Into Muffin Cups, and Add Cheese on Top, Then Put Them Back Into Oven Until Cheese Melts.

    5
    Done

    Place on Paper Towel to Remove Excess Grease Before Serving.

    6
    Done

    Serve Warm as an Appetizer. Enjoy.

    Avatar Of Max Davis

    Max Davis

    Salad sorceress crafting fresh and flavorful salads that satisfy and nourish.

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