0 0
Potato And Parsley Pancake

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 large potatoes coarsely grated and water squeezed out
6 tablespoons parsley or 6 tablespoons fresh coriander leaves
1 teaspoon cornflour
salt and pepper
olive oil as required to knead the pancake dough
oil to brush the pan

Nutritional information

292.6
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
28.6 mg
Sodium
66.1 g
Carbs
8.6 g
Dietary Fiber
3 g
Sugars
7.9 g
Protein
254g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Potato And Parsley Pancake

Features:
    Cuisine:

    Potatoes are an excellent source of potassium. One potato has almost twice the amount of potassium that a banana has. Parsley is rich in chlorophyll, vitamins A and C, iron, potassium and calcium. It helps eliminate uric acid, thus making it useful in rheumatism and gout. Use it generously. Add in fruit juices, salads, soups as often as you can. It is highly nutritious!

    • 65 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Potato And Parsley Pancake,Potatoes are an excellent source of potassium. One potato has almost twice the amount of potassium that a banana has. Parsley is rich in chlorophyll, vitamins A and C, iron, potassium and calcium. It helps eliminate uric acid, thus making it useful in rheumatism and gout. Use it generously. Add in fruit juices, salads, soups as often as you can. It is highly nutritious!,Potatoes are an excellent source of potassium. One potato has almost twice the amount of potassium that a banana has. Parsley is rich in chlorophyll, vitamins A and C, iron, potassium and calcium. It helps eliminate uric acid, thus making it useful in rheumatism and gout. Use it generously. Add in fruit juices, salads, soups as often as you can. It is highly nutritious!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix All the Ingredients in a Bowl.

    2
    Done

    Heat a Pan on Medium Flame.

    3
    Done

    Brush With a Little Oil.

    4
    Done

    Drop a Portion of the Potato Mixture on the Pan.

    5
    Done

    Press With a Spatula and Cook Until Lightly Browned on the Underside.

    6
    Done

    Brush the Top With a Little Oil.

    7
    Done

    Turn Over the Pancake to Cook the Other Side.

    8
    Done

    When Cooked, Remove from Flame and Serve Hot.

    Avatar Of Owen Patel

    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Fried Portabella Mushrooms Tops
    Amber Crab Souffle
    next
    Amber Crab Souffle
    Featured Image
    previous
    Fried Portabella Mushrooms Tops
    Amber Crab Souffle
    next
    Amber Crab Souffle

    Add Your Comment

    8 + 11 =